I just found this post buried in my drafts unedited, undone, un-posted.
This is much the way I process my laundry.
We lived in Scotland for 2 years and I took pictures of a lot of the different things we ate while there.
It is highly important to note that this and the previous posts are an accumulation of the past 730 days of meals.
Wow, sure hope I did that math right.
If not, I'll go ahead and offer an explanation:
my ACT math score was lower than the legal US driving age.
Don't judge me.
I just bared my soul to you.
Follow the links to see Part 1 and Part 2;
but without further delay I present to you the final of Foodie: UK Style, Part 3.
Here we have a lovely plate of scallops and some kind of salad.
This was on the island of Orkney where we took our 10th anniversary trip.